Nova One Advisor
Plant-based Excipients Market Size, Share & Analysis Report, 2023-2032

Plant-based Excipients Market Size, Share & Trends Analysis Report By Chemical Nature (Carbohydrates, Proteins, Polymers, Minerals), By Application, By Function (Binders & Diluents), By Region- Global Industry Analysis, Share, Growth, Regional Outlook and Forecasts, 2023-2032

Status: Published Category: Healthcare Insight Code: 7926 Format: PDF / PPT / Excel

Content

The global Plant-based Excipients market size was exhibited at USD 2.19 billion in 2022 and is projected to hit around USD 3.33 billion by 2032, growing at a CAGR of 4.29% during the forecast period 2023 to 2032.

Key Pointers:

  • The carbohydrates segment held the largest share of 21.19% of market in 2022.
  • The binders and diluents segment held the largest share of 20.8% of the market in 2022.
  • Film forming and coating agents are peojected to grow at a lucrative rate over the forecast period.
  • North America dominated themarket with largest market share of 38.6% in 2022
  • Asia Pacific is estimated to show the fastest growth in the market over the forecast period. 

Plant-based Excipients Market Report Scope

Report Coverage Details
Market Size in 2023 USD 2.28 Billion
Market Size by 2032 USD 3.33 Billion
Growth Rate From 2023 to 2032 CAGR of 4.29%
Base Year 2022
Segments Covered 2023 to 2032
Market Analysis (Terms Used) Chemical nature, Application and functions 
Regional Scope Value (US$ Million/Billion) or (Volume/Units)
Regional Scope North America; Europe; Asia Pacific; Central and South America; the Middle East and Africa
Key Companies Profiled Roquette Frères; BASF Corporation; Lonza; DFE Pharma; Evonik; JRS PHARMA; Micro Powders Inc.; Henan Fumei Bio-Technology CO., LTD.; ADC; SpecializedRx; Cristalco

 

The growth of the plant-based excipients market is attributed to the supportive initiatives by regulatory authorities to bring new excipients into the market and an increase in the R&D activities for new plant-based excipients are some major factors supporting market growth.

Growing innovations in animal-free substitutes in vegetarian pharmaceuticals have attracted the attention of vegetarian and vegan consumers. For instance, in March 2022, Paraveganio is the first medicinal product in the world to be registered with the Vegan Society’s Vegan Trademark. It is the world's first medicine to be certified to contain no animal-derived products. Paraveganio is a paracetamol product manufactured by Axunio and uses a plant-based source of the excipient magnesium stearate.

In September 2022, the U.S. FDA launched the Pilot Program for the Review of Innovation and Modernization of Excipients. The program emphasized creating a new pathway for manufacturers to obtain FDA review of novel excipients before their use in drug formulations. Through this program, the U.S. FDA intends to improve the development of excipient molecules to support the manufacturers. This is expected to improve the number of plant-based excipients entering the U.S. market in the coming years.

Governments in the MEA region have taken various initiatives to raise awareness about various diseases, especially infectious diseases and lifestyle diseases. This is expected to improve the adoption of pharmaceuticals, thus promoting the use of excipients in the region. There is a growing demand for halal products in the MEA region, as Islamic population does not eat pork. Owing to this reason, it is expected that the adoption of plant-based excipient products is likely to rise in MEA and thus support regional market growth.

Growing R&D for new methods and techniques for production of plant-based excipients has enhanced the manufacturer research activities with active areas of investigation. For instance, in March 2022, Evonik had increased plant-derived cholesterol supply, one of the critical components for the production of gene therapies & mRNA vaccines. The large-scale production of PhytoChol will meet the cholesterol market demand in Germany. This lipid is the key excipient in lipid nanoparticles used in COVID-19 vaccines.

Some of the prominent players in the Plant-based Excipients Market include:

  • Roquette Frères
  • BASF Corporation
  • Lonza
  • DFE Pharma
  • Evonik
  • JRS PHARMA
  • Micro Powders, Inc.
  • Henan Fumei Bio-Technology CO., LTD
  • ADC
  • SpecializedRx
  • Cristalco

Segments Covered in the Report

This report forecasts revenue growth at global, regional, and country levels and provides an analysis of the latest industry trends in each of the sub-segments from 2018 to 2032. For this study, Nova one advisor, Inc. has segmented the global Plant-based Excipients market.

By Chemical Nature 

  • Carbohydrates
  • Proteins
  • Polymers
  • Minerals
  • Glycoside & Waxes
  • Esters
  • Ethers & Carboxylic Acids
  • Others

By Applications and Function 

  • Binders & Diluents
  • Glidants
  • Lubricants & Disintegrants
  • Film Forming & Coating Agents
  • Plasticizers
  • Suspending Agents
  • Preservatives & Antioxidants
  • Colorants & Flavoring Agents

By Region

  • North America
  • Europe
  • Asia-Pacific
  • Latin America
  • Middle East & Africa (MEA)
  • Insight Code: 7926
  • No. of Pages: 150+
  • Format: PDF/PPT/Excel
  • Published: April 2023
  • Report Covered: [Revenue + Volume]
  • Historical Year: 2021-2023
  • Base Year: 2024
  • Estimated Years: 2025-2034

FAQ's

The global plant-based excipients market size was exhibited at USD 2.19 billion in 2022 and is projected to hit around USD 3.33 billion by 2032

The global plant-based excipients market is expected to grow at a compound annual growth rate of 4.29% from 2023 to 2032

Some key players operating in the plant-based excipients market include Roquette Frères, BASF Corporation, Lonza, DFE Pharma, Evonik, JRS PHARMA, Micro Powders, Inc., Henan Fumei Bio-Technology CO., LTD., ADC, SpecializedRx, Cristalco.

Key factors that are driving the market growth include supportive initiatives by regulatory authorities to bring new excipients into the market and an increase in the R&D activities for new plant-based excipients.